Blue Cheese Roasted Asparagus

Name: Blue Cheese Roasted Asparagus
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 bunch (about 1 pound) asparagus, ends trimmed; 1 Tbsp . olive oil; salt and pepper; 1/3 cup blue cheese crumbles

Blue cheese adds an extra delicious kick to roasted asparagus.

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy 👁️ 22 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

4 servings

1 bunch (about 1 pound) asparagus, ends trimmed
1 Tbsp . olive oil
salt and pepper
1/3 cup blue cheese crumbles

Steps

Preheat oven to 400 degrees.
Lay out asparagus side-by-side in an even layer on a baking sheet covered with parchment paper or aluminum foil. Drizzle the asparagus evenly with oil, then sprinkle with generous pinch or two of salt, and lots of freshly-ground black pepper. Give the pan a few good shakes to coat the asparagus evenly.

Source: Gimme Some Oven by Ali