BLT Grilled Cheese
This delicious sandwich is a combination of two american classics - the BLT and grilled cheese sandwich. Serve with a bowl of hot tomato soup for the perfect meal!
Foto: Spend With Pennies
Ingredients
2 servings
- 4 slices sourdough bread
- 2 tablespoons mayonnaise
- 1 large ripe tomato
- 4 slices bacon (cut in half)
- ½ cup fresh spinach (or arugula)
- 2 ounces cheddar cheese (sliced)
- 2 ounces mozzarella cheese (sliced)
Steps
-
Slice tomato 1/4" thick and sprinkle with 1/4 teaspoon salt. Place on paper towels and let drain 10 minutes.
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Spread mayonnaise over one side of each slice of bread (this will be the outside of the sandwich).
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Place 1 slice of cheddar on each slice of bread. Add tomato slices, bacon and spinach. Top with mozzarella cheese and remaining slice of bread.
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Preheat a small skillet over low heat.
-
Grill until golden on one side, about 4-5 minutes.
-
Flip and grill the other side until golden.
Nutrition Facts (per serving)
Macronutrients
Calories81641% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
$2.28
Per Serving
$1.14/serving
🏠 Save ~$4.56 compared to buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| sourdough bread | 4 slices | - | - |
| mayonnaise | 2 tablespoons | - | - |
| ripe tomato | 1 large | $0.75/kg | $0.07 |
| bacon | 4 slices | - | - |
| fresh spinach | 0.5 cup | - | - |
| cheddar cheese | 2 ounces | $1.88/170g | $2.21 |
| mozzarella cheese | 2 ounces | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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