Foto: RecipeGirl
Ingredients
60 servings
- 4 cups all purpose flour
- 1 cup granulated white sugar
- 1 cup powdered sugar
- 1 cup (2 sticks) unsalted butter, (at room temperature)
- ¾ cup vegetable or canola oil
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- additional granulated white sugar, (for rolling)
Steps
-
Preheat the oven to 350°F.
-
In a large mixing bowl, use a hand mixer to combine the flour, sugars, butter, oil, baking soda, cream of tartar, salt and vanilla in the order listed, mixing well after each addition. Shape the dough into 1-inch balls (the dough will be crumbly, but it should come together and hold a ball nicely); roll in additional granulated sugar.
-
Arrange the balls 2-inches apart on a baking sheet and flatten slightly with a glass dipped in sugar. Bake for 15 minutes or until light brown. Cool on the cookie sheet for 2 minutes. Remove to a wire rack to cool completely. Store in an airtight container.
Nutrition Facts (per serving)
Macronutrients
Calories1045% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 19.360
Per Serving
Rp 323/serving
🏠 Save ~Rp 38.720 compared to buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all purpose flour | 4 cups | - | - |
| granulated white sugar | 1 cup | - | - |
| powdered sugar | 1 cup | Rp 8.000/100g | Rp 18.960 |
| 1 cup | - | - | |
| vegetable or canola oil | 0.75 cup | - | - |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| cream of tartar | 1 teaspoon | - | - |
| salt | 1 teaspoon | - | - |
| vanilla extract | 1 teaspoon | - | - |
| additional granulated white sugar | - | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl
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