Banana Bread Muffins
Homemade Banana Bread Muffins are moist and full of flavor! Add chocolate chips, oatmeal or nuts for a twist.
Foto: Spend With Pennies
Ingredients
12 servings
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ¾ teaspoon cinnamon
- ½ teaspoon salt
- ½ cup melted butter
- ⅓ cup granulated sugar
- ¼ cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup mashed bananas (about 3 medium)
- ½ cup chopped walnuts (or pecans, optional)
Steps
-
Preheat oven to 350°F. Line a muffin pan with paper liners.
-
Whisk together flour, baking soda, cinnamon, and salt in a small bowl. Set aside.
-
Combine melted butter and sugars. Add eggs, vanilla, and mashed banana. Mix well.
-
Add dry ingredients and mix just until combined. Fold in nuts if using.
-
Pour into prepared muffin pan and bake 18-20 minutes or until a toothpick comes out clean. Do not overbake.
-
Cool on a baking rack.
Nutrition Facts (per serving)
186
kkal
Protein
3g
(8%)
Carbs
25g
(68%)
Fat
9g
(24%)
Macronutrients
Calories1869% DV
Protein3g6% DV
Carbs25g8% DV
Fat9g14% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 3.033
Per Serving
Rp 253/serving
🏠 Save ~Rp 6.066 compared to buying!
📋 Price Breakdown (18% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all-purpose flour | 1.5 cups | - | - |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| cinnamon | 0.75 teaspoon | - | - |
| salt | 0.5 teaspoon | - | - |
| melted butter | 0.5 cup | - | - |
| granulated sugar | 0.333 cup | - | - |
| brown sugar | 0.25 cup | - | - |
| eggs | 2 | - | - |
| vanilla extract | 1 teaspoon | - | - |
| mashed bananas | 1 cup | Rp 10.000/buah | Rp 2.633 |
| chopped walnuts | 0.5 cup | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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