Asian Barbecue Chicken

Name: Asian Barbecue Chicken
Total time: 275 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: ¼ cup packed brown sugar; ¼ cup low sodium soy sauce; 1 tablespoon freshly squeezed lime juice; ½ teaspoon crushed red pepper; ¼ teaspoon curry powder; 3 medium garlic cloves, (minced); Eight 6-ounce bone-in chicken thighs ((skin on or off- your choice!)); lime wedges; chopped green onions

Not only very tasty, but easy to prepare early in the day for cooking later.

⏱️ 275 min 🔪 Prep: 10 min 🔥 Cook: 25 min 📊 Hard 👁️ 22 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

4 servings

¼ cup packed brown sugar
¼ cup low sodium soy sauce
1 tablespoon freshly squeezed lime juice
½ teaspoon crushed red pepper
¼ teaspoon curry powder
3 medium garlic cloves, (minced)
Eight 6-ounce bone-in chicken thighs ((skin on or off- your choice!))
lime wedges
chopped green onions

Steps

Combine the first 6 ingredients (through garlic) in a large zip baggie and add the chicken. Seal and marinate in the refrigerator 4 hours, turning occasionally.
Pre heat your grill.
Remove the chicken from the bag, reserving the marinade. Place the marinade in a small saucepan. Bring to a boil; cook 1 minute.
Place the chicken on a grill rack coated with cooking spray; grill 20 minutes or until done, turning and basting frequently with the marinade. Garnish with lime wedges and green onions, if desired.