Apple Butterscotch Bread

Name: Apple Butterscotch Bread
Total time: 100 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 2 cups biscuit mix ((such as Bisquick)); 1 cup quick-cooking oats; ¾ cup granulated white sugar; 1 teaspoon baking powder; ¼ teaspoon salt; ½ cup butterscotch chips; ⅓ cup milk; 1 tablespoon orange juice; 1 large egg; 1 cup applesauce

You'll be surprised how quickly this bread disappears!

⏱️ 100 min 🔪 Prep: 15 min 🔥 Cook: 55 min 📊 Hard 👁️ 22 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

12 servings

2 cups biscuit mix ((such as Bisquick))
1 cup quick-cooking oats
¾ cup granulated white sugar
1 teaspoon baking powder
¼ teaspoon salt
½ cup butterscotch chips
⅓ cup milk
1 tablespoon orange juice
1 large egg
1 cup applesauce

Steps

Preheat oven to 350 degrees F. and grease and flour one loaf pan.
In a large bowl, stir together the biscuit mix, oats, sugar, baking powder and salt. Add the butterscotch chips.
In separate bowl, combine milk, orange juice and egg. Stir into the dry mixture. Add applesauce; beat vigorously by hand for 30 seconds until well combined.
Spoon into pan and bake for 50 to 60 minutes, until toothpick placed into the center of the loaf comes out clean. Cool before slicing.