Apple Brownies

Chewy edges, crazy moist blondies, and a crackling crust add up to these mouthwatering Apple Brownies.

⏱️ 40 min 🔪 Prep: 10 min 🔥 Cook: 30 min 📊 Medium 👁️ 2 views
👨‍🍳 Start Cooking
Apple Brownies Foto: Barefeet In The Kitchen

Ingredients

12 servings
  • ½ cup butter (melted)
  • 1 cup white sugar
  • 1 egg
  • 1 cup all-purpose flour
  • ¼ teaspoon salt
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 3 large apples (peeled and thinly sliced, about 4 cups worth)
  • ½ cup chopped walnuts OPTIONAL

Steps

  1. Preheat oven to 350°F. Line a 9-inch inch baking dish with parchment or grease well with butter.

  2. In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Add the flour, salt, baking powder, baking soda, and cinnamon. Beat just until combined.

  3. Add the apples and the walnuts, if desired. Stir to mix throughout. (As pictured, it will appear that that there are more apples than batter in the bowl.)

  4. Spread the apple mixture into the prepared pan. Bake 30-35 minutes, until a toothpick inserted in the center comes out clean.

Nutrition Facts (per serving)

Macronutrients

Calories19910% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 400
Per Serving Rp 33/serving
🏠 Save ~Rp 800 compared to buying!
📋 Price Breakdown (20% ingredients detected)
IngredientAmountUnit PriceSubtotal
butter 0.5 cup - -
white sugar 1 cup - -
egg 1 - -
all-purpose flour 1 cup - -
salt 0.25 teaspoon - -
baking powder 0.5 teaspoon Rp 8.000/100g Rp 200
baking soda 0.5 teaspoon Rp 8.000/100g Rp 200
ground cinnamon 1 teaspoon - -
apples 3 large - -
chopped walnuts OPTIONAL 0.5 cup - -

*Estimated market prices, may vary by region

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