Resep Susu Almond

Almond milk is a popular plant-based milk known for its delicious, slightly sweet and savory flavor. You can definitely make it yourself!

📊 Medium 🍽 4 servings 👁 7
Resep Susu Almond

Ingredients

4 servings

Instructions

  1. Clean the almonds, then soak them for 8 - 12 hours in boiled water.
  2. Drain the soaked almonds, then wash them again until clean.
  3. Blend almonds with 1 liter of water, honey, vanilla extract and salt. Process until smooth.
  4. Strain through thin cloth, then squeeze.
  5. Almond milk is ready to enjoy or put in a glass bottle and store in the refrigerator.
  6. 1. Use a sturdy and powerful blender. 2. Make sure the almonds used are still fresh, don't have a rancid or soft smell. 3. It is best to enjoy almond milk immediately, if stored in the refrigerator for no more than 2 weeks. 4. Don't throw away the remaining dregs of almond milk, they can be used to make cake mix. If you don't use the pulp straight away, you can store it in the freezer or dry it in the oven.

💰 Cost Estimate

Total Ingredients
$1131.00
Per Serving
$283.00/serving
🏠 Savings
~$2262.00 vs buying!
📋 Price Breakdown (40% ingredients detected)
IngredientAmountSubtotal
Almonds 5.5 oz $1131.00
Boiled / mineral water 4.25 cups -
Honey - -
Vanilla extract - -
Salt - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Resep Susu Almond

Ingredients:
  • 5.5 oz Almonds, whole raw
  • 4.25 cups Boiled / mineral water
  • Honey: 3 tbsp
  • Vanilla extract: 1/2 tsp
  • Salt: 1/4 tsp

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