Air Fryer Steak Bites
This recipe for air fryer steak bites is unbelievably easy! Toss the steak with a simple marinade, then air fry to tender, juicy perfection.
Foto: Well Plated
Ingredients
- 1 pound sirloin steak (cut into 1-inch cubes (or NY strip, ribeye, or similar))
- 2 tablespoons low sodium soy sauce
- 2 teaspoons brown sugar (light or dark)
- ½ teaspoon garlic powder
- ½ teaspoon ground black pepper
Steps
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Place the steak in a large mixing bowl. Top with the soy sauce, brown sugar, garlic powder, and black pepper. Stir to combine, making sure all the cubes are evenly coated.
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Let the steak marinade at room temperature for 20 to 30 minutes (you can skip this step if you're short on time, but marinating does result in more flavorful meat).
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When ready to cook, preheat your air fryer to 400°F. Arrange the steak bites in the air fryer basket in an even layer. Don’t overcrowd the basket and cook in batches if needed—the steak bites shouldn't touch.
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Air fry steak bites at 400°F for 4 to 6 minutes, depending upon how well done you like your meat, shaking the basket halfway through (I remove mine at 135°F for medium—note the steak bites' temperature will rise as they rest).
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Remove the steak bites to a plate and let rest for at least 5 minutes. Repeat with remaining batches.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| sirloin steak | 1 pound | - | - |
| low sodium soy sauce | 2 tablespoons | - | - |
| brown sugar | 2 teaspoons | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| ground black pepper | 0.5 teaspoon | - | - |
*Estimated market prices, may vary by region
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