Air Fryer Steak

Name: Air Fryer Steak
Total time: 18 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 2 steaks (1" thick , ribeye, sirloin or striploin); 1 tablespoon olive oil; 1 tablespoon salted butter (melted); steak seasoning (to taste ); 2 tablespoons steak butter (or garlic herb butter, optional, below)

Steak cooked in the air fryer is quick, easy, and comes out perfectly juicy every time!

⏱️ 18 min 🔪 Prep: 5 min 🔥 Cook: 8 min 📊 Easy ⭐ 5.0 (46) 👁️ 18 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

2 servings

2 steaks (1" thick , ribeye, sirloin or striploin)
1 tablespoon olive oil
1 tablespoon salted butter (melted)
steak seasoning (to taste )
2 tablespoons steak butter (or garlic herb butter, optional, below)

Steps

Remove steaks from the fridge at least 30 minutes before cooking.
Preheat air fryer to 400°F.
Rub the steaks with olive oil and melted butter. Generously season on each side.
Add the steaks to the air fryer basket and cook 8-12 minutes (flipping after 4 minutes) or until steaks reach desired doneness.
Remove steaks from the air fryer and transfer to a plate. Rest at least 5 minutes before serving.
Top with additional butter if desired and serve.