Foto: RecipeGirl
Ingredients
12 servings
- 1½ cups granulated white sugar
- ½ cup vegetable or canola oil
- 2 medium ripe bananas, (mashed)
- 2 large eggs
- ¼ cup + 1 tablespoon buttermilk
- 1 teaspoon vanilla extract
- 1¾ cups all purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 cup chopped walnuts, (optional)
Steps
-
Preheat the oven to 325℉. Grease and flour one 9x5-inch loaf pan.
-
In a large bowl, combine the sugar, oil, bananas, eggs, buttermilk and vanilla; whisk together well. In a separate bowl, combine the flour, baking soda and nuts (if using). Stir into the wet mixture and pour into the prepared pan.
-
Bake for 1 hour and 15 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
Nutrition Facts (per serving)
Macronutrients
Calories28114% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 3.022
Per Serving
Rp 252/serving
🏠 Save ~Rp 6.044 compared to buying!
📋 Price Breakdown (30% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| granulated white sugar | 1.5 cups | - | - |
| vegetable or canola oil | 0.5 cup | - | - |
| ripe bananas | 2 medium | Rp 10.000/buah | Rp 2.222 |
| eggs | 2 large | - | - |
| + 1 tablespoon buttermilk | 0.25 cup | - | - |
| vanilla extract | 1 teaspoon | - | - |
| all purpose flour | 1.75 cups | - | - |
| baking powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| chopped walnuts | 1 cup | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl
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