Vanilla Pudding Fruit Salad

Name: Vanilla Pudding Fruit Salad
Total time: 10 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 2 cups sliced fresh strawberries; 30.5 ounces sliced peaches (2 cans); 11 ounces mandarin oranges (1 can); 15 ounces pineapple chunks (1 can); 2 bananas (sliced); 1 g ranny smith apple (cored and diced); 1 ½ cups blueberries; 1 ½ cups red seedless grapes; 1 lime; 2 tablespoons instant vanilla pudding mix

Vanilla Pudding Fruit Salad is a simple and sweet twist on a traditional fruit salad recipe. This easy dessert has a beautiful rainbow of fruit in an easy vanilla sauce making it the perfect dessert or ice cream topping!

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy ⭐ 5.0 (98) 👁️ 23 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

12 servings

2 cups sliced fresh strawberries
30.5 ounces sliced peaches (2 cans)
11 ounces mandarin oranges (1 can)
15 ounces pineapple chunks (1 can)
2 bananas (sliced)
1 g ranny smith apple (cored and diced)
1 ½ cups blueberries
1 ½ cups red seedless grapes
1 lime
2 tablespoons instant vanilla pudding mix

Steps

Zest the lime.
Drain one of the cans of peaches into a large bowl. Stir 2 tablespoons pudding mix into the juice.
Drain remaining can of peaches, mandarin oranges and pineapple chunks. (Juice is not needed for this recipe).
Add all fruit and lime zest to the pudding mixture. Gently stir to combine.
Chill at least 30 minutes before serving.