Vanilla Pudding

This creamy homemade vanilla pudding is made with cornstarch, milk, and sugar, then finished with butter and vanilla for a rich flavor.

⏱️ 16 min 🔪 Prep: 5 min 🔥 Cook: 11 min 📊 Easy 👁️ 25 views
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Vanilla PuddingFoto: Spend With Pennies

Ingredients

6 servings
  • ⅓ cup cornstarch
  • ⅓ cup sugar
  • ⅛ teaspoon salt
  • 3 cups milk
  • 1 tablespoon butter
  • 1 ½ teaspoons vanilla extract

Steps

  1. In a medium saucepan, combine cornstarch, sugar, and salt. Gradually whisk in the milk.

  2. Turn the heat on to medium and continually whisk the mixture until it comes to a boil and thickens, about 10 minutes. Let it boil for 1 minute while whisking.

  3. Remove from the heat and stir in butter and vanilla.

Nutrition Facts

Macronutrients

Calories140
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Source: Spend With Pennies

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