Tzatziki

Greek tzatziki dip is easy to make with fresh ingredients and can be used in a wide range of dishes.

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy ⭐ 4.9 (22) 👁️ 23 views
👨‍🍳 Start Cooking
TzatzikiFoto: Gimme Some Oven — Ali

Ingredients

4 servings
  • 2 cups full-fat plain Greek yogurt
  • 3 g arlic cloves, peeled and minced
  • 1 English cucumber, grated
  • 2 tablespoons chopped fresh dill or mint (or a mix)
  • 1 to 2 tablespoons fresh lemon juice, to taste
  • 2 tablespoons olive oil
  • 1/2 teaspoon fine sea salt

Steps

  1. Stir all ingredients together until combined. Taste and adjust seasoning if needed.

  2. Serve immediately, or refrigerate in a sealed container for up to 2 days.

#highly rated
Source: Gimme Some Oven by Ali

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