Turkey Burgers
These Turkey Burgers are loaded with flavor and perfect for summer grilling! Easy to prep ahead and freeze to enjoy all summer long.
Foto: The Recipe Critic
Ingredients
4 servings
- 1 pound ground turkey
- ¼ cup plain bread crumbs
- 1 tablespoon dijon mustard
- 1 tablespoon worchestershire sauce
- 3 teaspoons minced garlic
- 1 large egg
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Steps
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Preheat the grill to medium-high heat.
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In a large bowl, combine 1 pound ground turkey, ¼ cup plain bread crumbs, 1 tablespoon dijon mustard , 1 tablespoon worchestershire sauce , 3 teaspoons minced garlic, 1 large egg, ½ teaspoon salt, and ¼ teaspoon ground black pepper.
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Shape the meat mixture into four large patties. Place the patties on the preheated grill and grill on each side for 5-6 minutes or until they reach an internal temperature of 165 degrees Fahrenheit. Serve warm with your desired toppings and favorite buns.
Nutrition Facts (per serving)
Macronutrients
Calories1819% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: The Recipe Critic
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