Tomato, Fresh Mozzarella, Roasted Pepper on Whole Wheat Bread
Rustic whole wheat Italian bread, fresh mozzarella, summer tomatoes, basil and balsamic vinegar. My favorite meatless sandwich!
Foto: Skinnytaste
Ingredients
1 servings
- 3.25 oz whole wheat Italian or French Bread
- 1 oz thin sliced fresh mozzarella
- 1 oz roasted red peppers
- 3 slices ripe tomato
- 3 basil leaves
- 1/4 tsp extra virgin olive oil
- 1 tsp balsamic vinegar
- salt and fresh cracked pepper to taste
Steps
-
Cut bread in half horizontally, layer ingredients on the bread, drizzle olive oil and vinegar and finish with salt and pepper.
Nutrition Facts (per serving)
Macronutrients
Calories35618% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
$0.23
Per Serving
$0.23/serving
🏠 Save ~$0.45 compared to buying!
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| whole wheat Italian or French Bread | 3.25 oz | - | - |
| thin sliced fresh mozzarella | 1 oz | - | - |
| roasted red peppers | 1 oz | - | - |
| ripe tomato | 3 slices | $0.75/kg | $0.23 |
| basil leaves | 3 | - | - |
| extra virgin olive oil | 0.25 tsp | - | - |
| balsamic vinegar | 1 tsp | - | - |
| salt and fresh cracked pepper to taste | - | - | - |
*Estimated market prices, may vary by region
Source: Skinnytaste
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