Resep Tengkleng
This Solo-style tengkleng uses mostly bone and a little goat meat, unlike goat goulash. Both creamy and non-creamy versions are delicious – give it a try!
Ingredients
6 servings
Instructions
- Boil the goat with bay leaves, lime leaves, lemongrass and galangal until half cooked. Remove and wash the goat meat and offal. Discard the water.
- Boil the goat again with new water (1.5 liters). Set aside.
- Heat the oil. Saute ground spices until fragrant. Remove and add to the stew.
- Add whole cayenne pepper. Stir well.
- Season with salt, sugar and sweet soy sauce. Stir well and adjust the taste. Lift.
- Ready to be served with a sprinkling of fried onions.
- The amount of cayenne pepper can be adjusted according to taste.
💰 Cost Estimate
Total Ingredients
$18599.00
$18599.00
Per Serving
$3100.00/serving
$3100.00/serving
🏠 Savings
~$37198.00 vs buying!
~$37198.00 vs buying!
📋 Price Breakdown (40% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Goat ribs and bones | 1 lb | $1078.00 |
| Goat legs and offal | 9 oz | $9705.00 |
| Bay leaves | 2 pieces | $3557.00 |
| kaffir lime leaves | 4 pieces | $412.00 |
| Lemongrass | - | - |
| galangal | 1 inch | - |
| Cayenne pepper | 10 pieces | $2935.00 |
| sweet soy sauce | - | - |
| Salt | - | - |
| Sugar | - | - |
| Water | 6.25 cups | - |
| Oil | - | - |
| crispy fried shallots | - | - |
| Shallots | - | - |
| Garlic | - | - |
| candlenuts | 8 pieces | - |
| ground coriander | - | - |
| Cumin | - | - |
| Ginger | 1 inch | $110.00 |
| Turmeric | 1 inch | $802.00 |
*Estimated market prices, may vary by region
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