Sweet Sesame Dressing

This tangy, subtle, umami delivering sweet sesame dressing is a chameleon in the kitchen. Whether you toss it with greens, drizzle it over roasted vegetables, use it as a marinade for meats, or as a base for more complex dressings, you're going to want to have this on hand all the time.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 3 views
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Sweet Sesame Dressing Foto: Barefeet In The Kitchen

Ingredients

4 servings
  • ¾ cup agave syrup
  • ½ cup apple cider vinegar
  • 3 tablespoons tamari
  • 1 cup , minus 2 tablespoons sunflower oil
  • 2 tablespoons toasted sesame oil
  • 1 cup Sweet Sesame Syrup

Steps

  1. In a small saucepan, combine the agave and vinegar. Over medium heat, whisking well, bring to a simmer. Remove from the heat and continue to whisk until the liquids are well blended. Stir in the tamari. Set aside until ready to use.

  2. Pour the sunflower oil, toasted sesame oil, and Sweet Sesame Syrup into a bowl and whisk well to thoroughly combine.

  3. Transfer to an airtight container and refrigerate until ready to use. This dressing will keep nicely in the refrigerator for at least a week.

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