Sweet Chili Shrimp Skewers Recipe

Name: Resep Tusuk Sate Udang Cabai Manis
Total time: 20 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 1 lb . (500g) shrimp (shelled, deveined, tail-on); 2 cloves garlic (minced); 1/3 cup Thai sweet chili sauce; 1 tablespoon lime juice; 1 tablespoon chopped cilantro; 1 pinch salt

Sweet Chili Shrimp Skewers - perfectly grilled shrimp on sticks, marinated with Thai sweet chili sauce. These shrimp skewers are so easy to make and so delicious.

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy ⭐ 4.5 (54) 👁️ 32 views

👨‍🍳 Start Cooking

Foto: Rasa Malaysia

Ingredients

3 servings

1 lb . (500g) shrimp (shelled, deveined, tail-on)
2 cloves garlic (minced)
1/3 cup Thai sweet chili sauce
1 tablespoon lime juice
1 tablespoon chopped cilantro
1 pinch salt

Steps

Marinate the shrimp with garlic, sweet chili sauce, lime juice, cilantro, and salt. Stir to combine well.
Thread 3 shrimp onto each bamboo skewer. Repeat until you have 10 skewers.
Fire up the grill and cook the shrimp over direct heat. Grill on both sides until the shrimp are cooked and nicely charred. Serve immediately.