Sweet Chili Shrimp Skewers Recipe
Sweet Chili Shrimp Skewers - perfectly grilled shrimp on sticks, marinated with Thai sweet chili sauce. These shrimp skewers are so easy to make and so delicious.
Foto: Rasa Malaysia
Ingredients
3 servings
- 1 lb . (500g) shrimp (shelled, deveined, tail-on)
- 2 cloves garlic (minced)
- 1/3 cup Thai sweet chili sauce
- 1 tablespoon lime juice
- 1 tablespoon chopped cilantro
- 1 pinch salt
Steps
-
Marinate the shrimp with garlic, sweet chili sauce, lime juice, cilantro, and salt. Stir to combine well.
-
Thread 3 shrimp onto each bamboo skewer. Repeat until you have 10 skewers.
-
Fire up the grill and cook the shrimp over direct heat. Grill on both sides until the shrimp are cooked and nicely charred. Serve immediately.
Nutrition Facts (per serving)
214
kkal
Protein
31g
(65%)
Carbs
15g
(31%)
Fat
2g
(4%)
Macronutrients
Calories21411% DV
Protein31g62% DV
Carbs15g5% DV
Fat2g3% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Rasa Malaysia
Loading comments...