Sticky Chicken Drumsticks
Chicken drumsticks baked with a sticky glaze until golden brown.
Foto: Spend With Pennies
Ingredients
6 servings
- 3 pounds chicken drumsticks
- 1 cup barbecue sauce
- ¼ cup honey (or brow sugar)
- 3 cloves garlic (minced)
- 1 tablespoon Dijon mustard
Steps
-
Preheat oven to 400°F.
-
Mix all sauce ingredients in a small bowl.
-
Brush chicken with sauce and place on a parchment-lined pan. Bake 20 minutes.
-
Brush with more sauce, turning chicken to coat well and bake an additional 20-25 minutes or until chicken reaches 165°F and sauce is sticky.
Nutrition Facts (per serving)
371
kkal
Protein
27g
(36%)
Carbs
32g
(43%)
Fat
15g
(21%)
Macronutrients
Calories37119% DV
Protein27g54% DV
Carbs32g11% DV
Fat15g23% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
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