Sprinkles Ice Cream

Name: Sprinkles Ice Cream
Total time: 5 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1½ cups heavy cream; 1½ cups whole milk; ⅔ cup sugar; 1 tablespoon vanilla extract; ⅛ teaspoon kosher salt; 1 cup rainbow sprinkles or jimmies (divided)

Creamy, rich vanilla ice cream is swirled with handfuls of colorful sweet sprinkles to make this homemade sprinkles ice cream.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 17 views

👨‍🍳 Start Cooking

Foto: Barefeet In The Kitchen

Ingredients

8 servings

1½ cups heavy cream
1½ cups whole milk
⅔ cup sugar
1 tablespoon vanilla extract
⅛ teaspoon kosher salt
1 cup rainbow sprinkles or jimmies (divided)

Steps

Whisk together cream, milk, sugar, vanilla and salt. Pour into your ice cream maker and churn according to the manufacturer's instructions.
Add ¾ cup of sprinkles, just before the ice cream finishes churning. Serve immediately for soft serve ice cream or transfer to an airtight container and store in the freezer until ready to serve. Top each serving with additional sprinkles.