<span class="fn">Classic Homemade Applesauce

Name: Saus Apel Klasik Buatan Rumah
Total time: 60 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 12 G ranny Smith apples; 1 1/2 cup water; 3/4 cup sugar; cinnamon to taste, or red hot candies

My grandma's recipe for her classic homemade applesauce. Just Granny Smith apples, sugar, water, and cinnamon. Thick, sweet, and delicious!

⏱️ 60 min 🔪 Prep: 15 min 🔥 Cook: 45 min 📊 Medium 👁️ 15 views

👨‍🍳 Start Cooking

<span class="fn">Saus Apel Klasik Buatan Rumah

Foto: Pinch of Yum — Lindsay Ostrom

Ingredients

12 servings

12 G ranny Smith apples
1 1/2 cup water
3/4 cup sugar
cinnamon to taste, or red hot candies

Steps

Peel and slice the apples into small pieces. Put apples in a pot.
Add water to pot and bring to a low boil over medium heat, mashing apples as they cook down. Keep the pot covered.
When desired consistency, add sugar, cinnamon and/or red hot candies. Bring to a boil and then recover and remove from heat. Let cool in the pot and then refrigerate.