Snow Ice Cream

Snow Ice Cream is as fun as it sounds! Let your inner child out and scoop up some freshly fallen snow to make this delicious frozen treat. It's thickened with sweetened condensed milk and flavored any way you want. It's hands-down my favorite snow day treat!

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 2 views
👨‍🍳 Start Cooking
Snow Ice Cream Foto: The Recipe Critic

Ingredients

4 servings
  • 8 -10 cups clean freshly fallen snow
  • 1 14 - ounce can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • sprinkles of choice
  • whipped cream for topping

Steps

  1. Fill a large metal bowl with about 8 cups of freshly fallen snow. Add the sweetened condensed milk and vanilla and stir until combined.

  2. You may need to add more snow to get a nice creamy consistency. Add snow until you’ve gotten your desired consistency. Serve immediately and top with sprinkles and whipped cream.

Nutrition Facts (per serving)

Macronutrients

Calories34417% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 1.200
Per Serving Rp 300/serving
🏠 Save ~Rp 2.400 compared to buying!
📋 Price Breakdown (20% ingredients detected)
IngredientAmountUnit PriceSubtotal
-10 cups clean freshly fallen snow 8 - -
- ounce can sweetened condensed milk 1 Rp 12.000/kg Rp 1.200
vanilla extract 1 teaspoon - -
sprinkles of choice - - -
whipped cream for topping - - -

*Estimated market prices, may vary by region

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