Smashed Edamame Toast

Move over smashed avocado toast because smashed edamame toast is just as good and packed with protein! Ready in 10 minutes, versatile to use, and unbelievably delicious.

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 1 views
👨‍🍳 Start Cooking
Smashed Edamame Toast Foto: Rainbow Plant Life

Ingredients

4 servings
  • ¼ cup (56g) tahini
  • 12 ounces (340g) shelled frozen edamame, defrosted ((Note 1))
  • ½ of a medium ripe avocado
  • 1 ½ tablespoons soy sauce or tamari ((Note 2))
  • 4 g arlic cloves (roughly chopped)
  • ½ to 1 serrano pepper (roughly chopped (Note 3))
  • 1 big handful of cilantro leaves and tender stems (remove thick stems)
  • 1 teaspoon toasted sesame oil (more to taste)
  • 1 large lime (zested and juiced)
  • Kosher salt to taste
  • 6 tablespoons hemp seeds
  • Sauerkraut (or pickled onions (optional) )
  • 8 slices seeded or sprouted multigrain bread ((toasted, if desired) )

Steps

  1. Add the tahini, edamame, avocado, soy sauce, garlic, chile pepper, cilantro, sesame oil, and lime zest and juice to a food processor. Start blending until it turns into a chunky dip. Season with salt to taste as needed.

  2. Toast your bread of choice. Smear a generous amount of the edamame smash onto each slice of bread.

  3. Top with hemp seeds and sauerkraut or pickled onions, if desired.

  4. Store leftover spread in an airtight container in the fridge for 7 to 10 days. The green color will fade but it will still taste good.

Nutrition Facts (per serving)

Macronutrients

Calories54527% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 3.500
Per Serving Rp 875/serving
🏠 Save ~Rp 7.000 compared to buying!
📋 Price Breakdown (8% ingredients detected)
IngredientAmountUnit PriceSubtotal
0.25 cup - -
12 ounces - -
of a medium ripe avocado 0.5 - -
soy sauce or tamari 1.5 tablespoons - -
arlic cloves 4 g - -
to 1 serrano pepper 0.5 - -
big handful of cilantro leaves and tender stems 1 Rp 35.000/kg Rp 3.500
toasted sesame oil 1 teaspoon - -
lime 1 large - -
Kosher salt to taste - - -
hemp seeds 6 tablespoons - -
Sauerkraut - - -
seeded or sprouted multigrain bread 8 slices - -

*Estimated market prices, may vary by region

🤖 AI Kitchen Assistant

Ask anything about this recipe, or use the AI features below.

💬 Comments

Loading comments...

💡 Questions will be automatically answered by AI

Similar Recipes

People Also Search

Similar Ingredients