Slow Cooker Ham and Bean Soup
This Crick Pot Ham and Bean soup takes just minutes to prep and no soaking is required. It's a deliciously easy way to feed a crowd.
Foto: Spend With Pennies — Holly Nilsson
Ingredients
- 1 package HamBeens® 15 BEAN SOUP® (with seasoning packet )
- 8 cups reduced sodium chicken broth (or chicken stock)
- 1 meaty ham bone (or ham hocks, diced ham or 1 lb. cooked sausage)
- 1 medium yellow onion (diced)
- 1 clove garlic (minced)
- 1 teaspoon chili powder (optional)
- 15 ounces canned diced tomatoes (with juices, 1 can )
- 1 lemon (juiced)
- hot sauce ( or red pepper flakes to taste, optional)
Steps
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Rinse the beans and drain. Sort any unwanted debris and set seasoning packet aside.
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In a 6qt crockpot, add the beans, broth, ham bone (if using), onion, garlic, and chili powder in a 6qt slow cooker. Do not add lemon or tomatoes until the beans are softened.
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Cook on high for 5 hours (or low for 7-8) or until the beans are tender.
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Once the beans are tender, remove the ham bone (if using), chop any meat left on the bone, and add it back to the slow cooker.
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Stir in the diced tomatoes, ham seasoning packet, and lemon juice.
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Cook for an additional 30 minutes. Season with salt and black pepper to taste and garnish with fresh parsley if desired.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (22% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| package HamBeens® 15 BEAN SOUP® | 1 | - | - |
| reduced sodium chicken broth | 8 cups | - | - |
| meaty ham bone | 1 | - | - |
| medium yellow onion | 1 | - | - |
| garlic | 1 clove | - | - |
| chili powder | 1 teaspoon | $0.50/100g | $0.03 |
| canned diced tomatoes | 15 ounces | $0.75/kg | $1.13 |
| lemon | 1 | - | - |
| hot sauce | - | - | - |
*Estimated market prices, may vary by region
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