Skinny Slow Cooker Honey Sesame Chicken

Name: Ayam Wijen Madu Pemasak Lambat Kurus
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 pound boneless skinless chicken thighs, (or chicken breasts); 1 cup honey; ½ cup low-sodium soy sauce; ¼ cup ketchup; 2 tablespoon vegetable oil; 2 cloves garlic, (minced); ½ cup diced onion; ¼ teaspoon red pepper flakes; 1 tablespoon cornstarch; 1 tablespoon water; sesame seeds, (for garnish)

This skinny slow cooker honey sesame chicken is easy to make and delicious tasting. My family loves it!

⏱️ 195 min 🔪 Prep: 15 min 🔥 Cook: 180 min 📊 Hard 👁️ 2 views

👨‍🍳 Start Cooking

Foto: The Recipe Critic

Ingredients

6 servings

1 pound boneless skinless chicken thighs, (or chicken breasts)
1 cup honey
½ cup low-sodium soy sauce
¼ cup ketchup
2 tablespoon vegetable oil
2 cloves garlic, (minced)
½ cup diced onion
¼ teaspoon red pepper flakes
1 tablespoon cornstarch
1 tablespoon water
sesame seeds, (for garnish)

Steps

Place the chicken into the crockpot and sprinkle salt and pepper on each side.
In a medium bowl, whisk together the ketchup, honey, soy sauce, ketchup, oil, garlic, diced onion, and red pepper flakes. Pour the sauce over the chicken in the crockpot.
Cook on LOW for 3-4 hours or HIGH for 1½ to 2 hours.
Remove the cooked chicken from the crockpot and cut it into bite-size pieces.
In a small bowl, whisk the cornstarch and water then stir it into the crockpot to thicken the sauce. Add the chicken pieces back into the crockpot then stir into the sauce.
Serve over rice and garnish with sesame seeds.