Sauteed Green Beans

These Sauteed Green Beans are simple to make, and take only minutes to prepare!

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (25) 👁️ 27 views
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Sauteed Green BeansFoto: Spend With Pennies

Ingredients

4 servings
  • 1 pound green beans (washed and trimmed)
  • 1 tablespoon olive oil
  • ¼ cup chicken broth
  • 1 clove garlic (minced)
  • ¼ teaspoon red pepper flakes (optional)
  • salt and pepper to taste

Steps

  1. Cut green beans into 1" pieces.

  2. Heat olive oil in a medium skillet. Add beans and broth and cook over medium heat 10-14 minutes or until the broth is evaporated or until beans are tender.

  3. Add garlic and chili flakes and cook 1 minute more.

  4. Season with salt & pepper to taste and serve.

Nutrition Facts

Macronutrients

Calories68
Protein2g
Carbs8g
Fat4g
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Source: Spend With Pennies

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