Sauteed Baby Zucchini

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Sauteed Baby ZucchiniFoto: Skinnytaste

Ingredients

2 servings
  • 1 package (about 20 baby zucchinis)
  • 1 tbsp olive oil
  • oregano
  • 1 clove garlic (crushed)
  • salt and fresh pepper

Steps

  1. Cut zucchinis in half lengthwise.

  2. Season with salt and pepper.

  3. In a large saute pan, heat olive oil on medium-high heat.

  4. Add zucchini to pan, add oregano and sauté about 2 minutes on each side.

  5. Add garlic and cook another minute.

Nutrition Facts

Macronutrients

Calories87
Source: Skinnytaste

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