Salmon Croquettes

Name: Salmon Croquettes
Total time: 30 min
Yield: 9 servings
Cuisine: Indonesian
Ingredients: 2 ½ cups flaked salmon (or 14.75 ounce can pink salmon, bones removed); 1 cup Panko bread crumbs; 1 large egg (whisked); 1 clove garlic (minced, or ½ teaspoon garlic powder); 2 tablespoons chopped fresh chives (or ¼ teaspoon onion powder); 2 tablespoons finely diced red bell pepper; 2 tablespoons mayonnaise; 1 tablespoon chopped fresh parsley; 1 tablespoon Dijon mustard; 1 tablespoon fresh lemon juice; 2 teaspoons lemon zest; ¼ teaspoon kosher salt; ¼ teaspoon black pepper; 3 tablespoons olive oil (divided)

Baked or fried, these delicious patties come out crispy on the outside and firm and flavorful on the inside!

⏱️ 30 min 🔪 Prep: 20 min 🔥 Cook: 10 min 📊 Medium ⭐ 4.9 (98) 👁️ 19 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

9 servings

2 ½ cups flaked salmon (or 14.75 ounce can pink salmon, bones removed)
1 cup Panko bread crumbs
1 large egg (whisked)
1 clove garlic (minced, or ½ teaspoon garlic powder)
2 tablespoons chopped fresh chives (or ¼ teaspoon onion powder)
2 tablespoons finely diced red bell pepper
2 tablespoons mayonnaise
1 tablespoon chopped fresh parsley
1 tablespoon Dijon mustard
1 tablespoon fresh lemon juice
2 teaspoons lemon zest
¼ teaspoon kosher salt
¼ teaspoon black pepper
3 tablespoons olive oil (divided)

Steps

Preheat the oven to 425°F and line a baking sheet with parchment paper.
In a large mixing bowl, combine flaked salmon, panko bread crumbs, egg, garlic, chives, red bell pepper, mayonnaise, parsley, Dijon mustard, lemon juice, lemon zest, 1 tablespoon of olive oil, salt, and black pepper. Gently combine the ingredients.
Using a slightly heaping ¼ cup measuring cup, scoop the mixture and form it into 9 patties. Press them together gently but firmly so they hold their shape and don't fall apart during baking.
Place the salmon croquettes on the prepared baking sheet, and bake them in the preheated oven for 13-15 minutes or until they're lightly browned and cooked through.