Quick Broccoli Rice

Name: Quick Broccoli Rice
Total time: 40 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: ½ small onion (finely diced); 1 tablespoon butter; 2 cups chicken broth; 1 cup long grain white rice; ¼ teaspoon garlic powder; 2 cups broccoli florets; ⅓ cup half and half (or light cream); ½ cup shredded sharp cheddar cheese; 2 tablespoons shredded Parmesan cheese

This creamy & cheesy broccoli recipe is a delicious side dish that cooks in 30 minutes!

⏱️ 40 min 🔪 Prep: 10 min 🔥 Cook: 30 min 📊 Medium ⭐ 4.9 (35) 👁️ 9 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

8 servings

½ small onion (finely diced)
1 tablespoon butter
2 cups chicken broth
1 cup long grain white rice
¼ teaspoon garlic powder
2 cups broccoli florets
⅓ cup half and half (or light cream)
½ cup shredded sharp cheddar cheese
2 tablespoons shredded Parmesan cheese

Steps

In a medium saucepan, cook onion in butter over medium heat until tender.
Add broth, rice, and garlic powder. Bring to a boil, reduce heat to a simmer, and cover. Cook 14 minutes.
Quickly add broccoli to the pot and cover. Cook an additional 5-6 minutes or until most of the liquid is absorbed.
Remove from the heat and rest covered 5 minutes.
Fluff with fork and stir in cream and cheeses.