Pulled Pork Nachos

Name: Pulled Pork Nachos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 cups prepared pulled pork; ½ cup barbecue sauce (divided); 8 ounces tortilla chips; 4 cups shredded Mexican cheese blend; 1 jalapeño (thinly sliced, optional); ¼ cup diced red onion; chopped fresh cilantro (for garnish)

Let the party begin with these delicious pulled pork nachos.

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

2 cups prepared pulled pork
½ cup barbecue sauce (divided)
8 ounces tortilla chips
4 cups shredded Mexican cheese blend
1 jalapeño (thinly sliced, optional)
¼ cup diced red onion
chopped fresh cilantro (for garnish)

Steps

Preheat the oven to 375°F.
Toss the pulled pork with ¼ cup barbecue sauce and set aside.
Meanwhile, spread the tortilla chips onto a large rimmed baking sheet. Top with half of the cheese, the pulled pork mixture, half of the onions, and the remaining cheese. Drizzle the remaining barbecue sauce over top and add jalapeno slices and the remaining onions.
Bake for 8 to 10 minutes or until cheese is melted and bubbly.
Remove the pan from the oven and sprinkle with additional desired toppings. Serve with sour cream and guacamole.