Poppyseed Salad Dressing
Poppyseed Dressing is so much more than just a creamy dressing with poppyseed in it. The poppyseeds ada a beautiful nutty aroma, and can take an otherwise humble salad to new heights!
Foto: RecipeTin Eats — Nagi | RecipeTin Eats
Ingredients
1 servings
- 1 eschalot / French shallot (("shallot" in the US i.e. the small onions), finely chopped)
- 1/4 cup white wine vinegar
- 1/4 cup white sugar
- 1 1/2 tbsp poppyseeds
- 1/2 tsp mustard powder ((or 1 tsp mild English mustard, not hot))
- 1 tbsp mayonnaise ((can omit, makes it creamier))
- 1/2 tsp salt
- 1/2 cup olive oil or grapeseed oil
Steps
-
Place ingredients in a jar. Shake very well. Adjust salt and pepper to taste. Store in the fridge for up to 2 weeks.
💰 Cost Estimate
Total Ingredients
$0.01
Per Serving
$0.01/serving
🏠 Save ~$0.03 compared to buying!
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| eschalot / French shallot | 1 | - | - |
| white wine vinegar | 0.25 cup | - | - |
| white sugar | 0.25 cup | - | - |
| poppyseeds | 0.5 tbsp | - | - |
| mustard powder | 0.5 tsp | $0.50/100g | $0.01 |
| mayonnaise | 1 tbsp | - | - |
| salt | 0.5 tsp | - | - |
| olive oil or grapeseed oil | 0.5 cup | - | - |
*Estimated market prices, may vary by region
Source: RecipeTin Eats
by Nagi | RecipeTin Eats
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