Peach Salsa
This fresh & flavorful peach salsa is a sweet creation with a slightly spicy twist.
Foto: Spend With Pennies
Ingredients
4 servings
- 2 cups frozen peaches (thawed or drained canned peaches)
- 2 tablespoons fresh lime juice
- 1 red bell pepper (finely diced)
- ¼ cup finely diced red onion
- 1 jalapeño ( seeded and minced)
- 3 tablespoons chopped fresh cilantro
- ½ tablespoon olive oil
- ¼ teaspoon chili powder
- ¼ teaspoon salt (more to taste)
Steps
-
Dice the peaches and add to a bowl. Toss with lime juice.
-
Add bell pepper, onion, jalapeno, cilantro, olive oil, chili powder, and salt. Toss to combine and let rest 15 minutes before serving.
-
Serve with tortilla chips or spoon over grilled chicken or fish.
Nutrition Facts (per serving)
Macronutrients
Calories633% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 100
Per Serving
Rp 25/serving
🏠 Save ~Rp 200 compared to buying!
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| frozen peaches | 2 cups | - | - |
| fresh lime juice | 2 tablespoons | - | - |
| red bell pepper | 1 | - | - |
| finely diced red onion | 0.25 cup | - | - |
| jalapeño | 1 | - | - |
| chopped fresh cilantro | 3 tablespoons | - | - |
| olive oil | 0.5 tablespoon | - | - |
| chili powder | 0.25 teaspoon | Rp 8.000/100g | Rp 100 |
| salt | 0.25 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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