Peach Salsa
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Bahan
Bahan-bahan (4 porsi)
2 cups
frozen peaches (thawed or drained canned peaches)
2 tablespoons
fresh lime juice
1
red bell pepper (finely diced)
¼ cup
finely diced red onion
1
jalapeño ( seeded and minced)
3 tablespoons
chopped fresh cilantro
½ tablespoon
olive oil
¼ teaspoon
chili powder
¼ teaspoon
salt (more to taste)