Resep Es Oyen
This Bandung-style es oyen is similar to shaved ice with avocado and young coconut in a sweet condensed milk broth, but it also includes jelly and tapioca pearls.
Ingredients
5 servings
Instructions
- Cook the gelatin until it boils. Press it then cut into cubes. Set aside.
- Boil pearls until cooked. Set aside.
- Scoop out the avocado flesh using a spoon. Set aside.
- Scoop out the coconut flesh using a spoon. Set aside.
- Prepare a serving bowl or glass. Arrange gelatin, pearls, young coconut and avocado. Add sugar water and sweetened condensed milk. Lastly, add ice cubes.
- Ready to be served.
- 1. Soak the pearls first to shorten the boiling time. 2. Don't forget to serve Oyen ice using multi-colored Es Teler glasses (see Lazada DISCOUNT) on big and special days to make it more beautiful and appetizing.
💰 Cost Estimate
Total Ingredients
$1960.00
$1960.00
Per Serving
$392.00/serving
$392.00/serving
🏠 Savings
~$3920.00 vs buying!
~$3920.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Agar / jelly | - | - |
| Pearls | 3.5 oz | - |
| Avocado | 2 pcs | $149.00 |
| Young coconut | 1 piece | $5.00 |
| Sugar water / vanilla syrup | 0.5 cup | $1806.00 |
| White sweetened condensed milk | - | - |
| Boiled water | 4.25 cups | - |
| Ice cubes | - | - |
*Estimated market prices, may vary by region
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