Orange Pomegranate Salad with a Orange Vinaigrette Dressing

Name: Salad Delima Jeruk dengan Saus Vinaigrette Jeruk
Prep time: 20 min
Total time: 20 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: ¼ cup olive oil; 2 tablespoons apple cider vinegar; 2 tablespoons orange juice; 1 tablespoon orange zest; ¼ teaspoon salt; crack of pepper; 4 cups fresh chopped romaine lettuce; 3 slice d oranges; 1 large pomegranate; ½ cup crumbled feta cheese; ¼ cup sliced almonds; sea salt and fresh ground pepper to taste

A delicious salad made with fresh oranges and pomegranate then topped with feta cheese and an amazing dressing!

⏱️ 20 min 🔪 Prep: 20 min 📊 Easy 👁️ 2 views

👨‍🍳 Start Cooking

Salad Delima Jeruk dengan Saus Vinaigrette Jeruk

Foto: The Recipe Critic

Ingredients

8 servings

¼ cup olive oil
2 tablespoons apple cider vinegar
2 tablespoons orange juice
1 tablespoon orange zest
¼ teaspoon salt
crack of pepper
4 cups fresh chopped romaine lettuce
3 slice d oranges
1 large pomegranate
½ cup crumbled feta cheese
¼ cup sliced almonds
sea salt and fresh ground pepper to taste

Steps

In a small bowl, whisk together the ¼ cup olive oil, 2 tablespoons apple cider vinegar, 2 tablespoons orange juice, 1 tablespoon orange zest, ¼ teaspoon salt, and crack of pepper .
In a large bowl, add the 4 cups fresh chopped romaine lettuce, 3 sliced oranges, 1 large pomegranate, ½ cup crumbled feta cheese, and ¼ cup sliced almonds . Toss with the dressing until coated. Add sea salt and fresh ground pepper to taste.