No Bake Cheesecake Parfait Bar
This No Bake Cheesecake Parfait Bar is perfect for any party! Easy, make-ahead, self-serve, adaptable, and delicious. Yes please!
Foto: The Food Charlatan — The Food Charlatan
Ingredients
- 2 8 -oz packages cream cheese (or neufchâtel, softened)
- 1 14 -oz can sweetened condensed milk
- 1 tablespoon vanilla (or 1 tablespoon vanilla bean paste)
- 2 tablespoons butter (melted)
- 1 cup graham cracker crumbs
- Your choice of toppings: pie filling (fresh fruit, lemon zest, chopped up brownies, chocolate chips, caramel sauce, etc.)
Steps
-
In a large mixing bowl, beat the cream cheese until completely smooth, 1-2 minutes.
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Add the sweetened condensed milk and vanilla (or vanilla bean paste) and combine thoroughly, scraping the sides.
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Transfer to a pretty bowl, cover, and refrigerate until chilled 2-3 hours.
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Meanwhile, melt butter in a medium bowl. Add the graham cracker crumbs (they don't have to be perfectly crushed) and mix it up.
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Divide toppings among separate bowls.
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Let people serve themselves! Party on.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| -oz packages cream cheese | 2 | - | - |
| -oz can sweetened condensed milk | 1 | Rp 12.000/kg | Rp 1.200 |
| vanilla | 1 tablespoon | - | - |
| butter | 2 tablespoons | - | - |
| graham cracker crumbs | 1 cup | - | - |
| Your choice of toppings | - | - | - |
*Estimated market prices, may vary by region


















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