No Bake Cheesecake Parfait Bar

This No Bake Cheesecake Parfait Bar is perfect for any party! Easy, make-ahead, self-serve, adaptable, and delicious. Yes please!

⏱️ 130 min 🔪 Prep: 10 min 📊 Hard 👁️ 3 views
👨‍🍳 Start Cooking
No Bake Cheesecake Parfait Bar Foto: The Food Charlatan — The Food Charlatan

Ingredients

6 servings
  • 2 8 -oz packages cream cheese (or neufchâtel, softened)
  • 1 14 -oz can sweetened condensed milk
  • 1 tablespoon vanilla (or 1 tablespoon vanilla bean paste)
  • 2 tablespoons butter (melted)
  • 1 cup graham cracker crumbs
  • Your choice of toppings: pie filling (fresh fruit, lemon zest, chopped up brownies, chocolate chips, caramel sauce, etc.)

Steps

  1. In a large mixing bowl, beat the cream cheese until completely smooth, 1-2 minutes.

  2. Add the sweetened condensed milk and vanilla (or vanilla bean paste) and combine thoroughly, scraping the sides.

  3. Transfer to a pretty bowl, cover, and refrigerate until chilled 2-3 hours.

  4. Meanwhile, melt butter in a medium bowl. Add the graham cracker crumbs (they don't have to be perfectly crushed) and mix it up.

  5. Divide toppings among separate bowls.

  6. Let people serve themselves! Party on.

Nutrition Facts (per serving)

Macronutrients

Calories35818% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 1.200
Per Serving Rp 200/serving
🏠 Save ~Rp 2.400 compared to buying!
📋 Price Breakdown (17% ingredients detected)
IngredientAmountUnit PriceSubtotal
-oz packages cream cheese 2 - -
-oz can sweetened condensed milk 1 Rp 12.000/kg Rp 1.200
vanilla 1 tablespoon - -
butter 2 tablespoons - -
graham cracker crumbs 1 cup - -
Your choice of toppings - - -

*Estimated market prices, may vary by region

Source: The Food Charlatan by The Food Charlatan

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