Miso Tuna Salad

Miso makes everything better, it adds depth, umami and healthy probiotics.

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy 👁️ 27 views
👨‍🍳 Start Cooking
Miso Tuna SaladFoto: I Am a Food Blog — Stephanie

Ingredients

2 servings
  • 1 tbsp white miso
  • 2 tbsp kewpie mayo
  • 1 can tuna (drained)
  • 2 tbsp celery (diced)
  • 2 tbsp green onions (sliced)
  • freshly ground pepper (to taste)

Steps

  1. Mix together the miso and kewpie until smooth. Add the drained tuna, celery and green onions.

  2. Mix throughly and season to taste. Enjoy on its own or on top of crackers, toast, or seaweed.

Nutrition Facts

Macronutrients

Calories216
Source: I Am a Food Blog by Stephanie

⭐ Rate this Recipe

💬 Comments

Loading comments...

Similar Recipes