Meatball Soup

Meatball Soup is a hearty and satisfying soup that is so filling and delicious! Tender ground beef meatballs, pasta, mixed vegetables and a beefy, tomato broth are cooked together to create a luscious soup that, as the saying goes, really does eat like a meal!

⏱️ 35 min 🔪 Prep: 10 min 🔥 Cook: 25 min 📊 Medium ⭐ 5.0 (50) 👁️ 1 views
👨‍🍳 Start Cooking
Meatball Soup Foto: Spend With Pennies

Ingredients

8 servings
  • 1 onion
  • 2 cloves garlic
  • 1 tablespoon olive oil
  • 1 ½ pounds meatballs (frozen or homemade)
  • 6 cups beef broth
  • 28 ounces canned diced tomatoes (with juices)
  • 1 teaspoon italian seasoning (crushed)
  • ⅔ cup ditalini (or orzo pasta)
  • 2 cups frozen mixed vegetables

Steps

  1. In a large saucepan or pot  saute onion and garlic.

  2. Add prepared meatballs and beef broth to pot and cook 10 min.

  3. Add tomatoes, seasoning, pasta and frozen veggies. Simmer covered 15 minutes or until pasta is cooked.

Nutrition Facts (per serving)

350 kkal
Protein 21g (34%)
Carbs 21g (34%)
Fat 20g (32%)

Macronutrients

Calories35018% DV
Protein21g42% DV
Carbs21g7% DV
Fat20g31% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 33.600
Per Serving Rp 4.200/serving
🏠 Save ~Rp 67.200 compared to buying!
📋 Price Breakdown (11% ingredients detected)
IngredientAmountUnit PriceSubtotal
onion 1 - -
garlic 2 cloves - -
olive oil 1 tablespoon - -
meatballs 1.5 pounds - -
beef broth 6 cups - -
canned diced tomatoes 28 ounces Rp 12.000/kg Rp 33.600
italian seasoning 1 teaspoon - -
ditalini 0.667 cup - -
frozen mixed vegetables 2 cups - -

*Estimated market prices, may vary by region

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