Lemon Garlic Aioli Sauce
This garlic aioli sauce is dreamy! The hint of lemon flavor combined with garlic has my mouth watering. It's packed with enough flavor to make anything that you dip into it that much more delicious.
Foto: The Recipe Critic
Ingredients
8 servings
- 1 cup mayonaise (good quality like Best Foods)
- 2 g arlic cloves, minced
- 1 tbsp lemon juice
- 1/4 tsp kosher salt
- 1/4 tsp cracked black pepper
- 1 tbsp olive oil
Steps
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Combine all the ingredients together in a bowl, and whisk until smooth. If you want, you can add some lemon zest to give it more lemon flavor!
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Serve right away, or cover and allow the sauce to refrigerate until ready to use. It's not necessary, but you can refrigerate for 15 minutes so the flavors can marry even more!
Nutrition Facts (per serving)
Macronutrients
Calories20810% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: The Recipe Critic
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