Juicy Air Fryer Turkey
This juicy air fryer turkey is SOO GOOD and will have all of your guests asking for more! It's perfectly golden brown and dripping in flavor... You will never cook a turkey any other way again!
Foto: The Recipe Critic
Ingredients
- 3 -4 pound bone-in turkey breast
- 2 Tablespoons Olive Oil
- 1 Tablespoon Italian Seasoning
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 Tablespoons butter
Steps
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Rub the turkey in olive oil. In a small bowl combine Italian seasoning, paprika, garlic powder, salt, and pepper. Rub on the outside of the turkey.
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Slice the butter and put it under the skin of the turkey.
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Lay the turkey skin side down in the air fryer basket. Cook at 350 degrees for 20 minutes. Flip the turkey and cook for and an additional 30-40 minutes depending on the size of your turkey. Cook until a thermometer reads 165 degrees Fahrenheit.
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Remove the turkey and let rest for 10 minutes. Slice and serve.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| -4 pound bone-in turkey breast | 3 | - | - |
| Olive Oil | 2 tablespoons | - | - |
| Italian Seasoning | 1 tablespoon | - | - |
| paprika | 1 teaspoon | Rp 40.000/kg | Rp 200 |
| garlic powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| salt | 0.5 teaspoon | - | - |
| pepper | 0.25 teaspoon | - | - |
| butter | 2 tablespoons | - | - |
*Estimated market prices, may vary by region
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