Instant Pot Pork Chops
Instant Pot pork chops are always tender and juicy. We love serving this easy pork chops recipe with a side of mashed potatoes or egg noodles!
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Ingredients
- 2 pounds bone in pork chops (at least ¾-inch thick)
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- salt and black pepper (to taste)
- 1 small onion (diced)
- 3 cups sliced mushrooms (brown or white)
- 1 ¼ cup beef broth (divided)
- 10.5 ounces condensed cream of mushroom soup (1 can)
- 1 tablespoon chopped fresh parsley
- 2 tablespoons cornstarch
Steps
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Season pork chops with garlic powder, salt and pepper.
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Turn Instant Pot on to SAUTEE. Add oil.
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Brown pork chops in batches, about 2 minutes per side. Remove from Instant Pot and set aside.
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Add 1 cup broth to the Instant Pot and scrape any brown bits from the bottom of the pot. (Deglaze well to avoid getting a burn notice).
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In order, add sliced mushrooms, chopped onion, browned pork chops. Top with mushroom soup and parsley.
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Seal the lid and turn the Instant Pot to HIGH pressure for 15 minutes (it will take about 15 minutes to reach pressure).
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Once done, allow the Instant Pot to naturally release for 10 minutes. Release any remaining pressure.
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Remove pork chops from the gravy and set aside.
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Combine remaining broth and cornstarch in a small bowl. Turn the Instant Pot on to SAUTEE to bring gravy to a boil. Add cornstarch mixture a little bit at a time to reach desired consistency.
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Serve pork chops over mashed potatoes with gravy.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| bone in pork chops | 2 pounds | - | - |
| olive oil | 1 tablespoon | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salt and black pepper | - | - | - |
| onion | 1 small | - | - |
| sliced mushrooms | 3 cups | - | - |
| beef broth | 1.25 cup | - | - |
| condensed cream of mushroom soup | 10.5 ounces | - | - |
| chopped fresh parsley | 1 tablespoon | - | - |
| cornstarch | 2 tablespoons | - | - |
*Estimated market prices, may vary by region
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