Incredible Garlic Butter Shrimp

Name: Udang Mentega Bawang Putih yang Luar Biasa
Total time: 15 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 pound large shrimp (peeled and deveined); salt and pepper; 1/4 cup butter; juice of one lemon; 2 g arlic cloves (minced); 3 g arlic cloves (whole); chopped parsley for garnish

Garlic, butter, and shrimp. It doesn't get much tastier than those three ingredients! Combine them together and you will have a melt in your mouth, smack your lips kind of food that you will go back to over and over again!

⏱️ 15 min 🔪 Prep: 5 min 🔥 Cook: 10 min 📊 Easy 👁️ 17 views

👨‍🍳 Start Cooking

Udang Mentega Bawang Putih yang Luar Biasa

Foto: The Recipe Critic

Ingredients

4 servings

1 pound large shrimp (peeled and deveined)
salt and pepper
1/4 cup butter
juice of one lemon
2 g arlic cloves (minced)
3 g arlic cloves (whole)
chopped parsley for garnish

Steps

Salt and pepper the shrimp. In a medium-sized skillet over medium-high heat, melt the butter. Add in the juice from one lemon.
Add in the minced garlic and garlic cloves.
Add the shrimp and cook in the garlic butter for 3-4 minutes or until shrimp is opaque.
Garnish with chopped parsley.