Houston’s Grilled Chicken Salad
Grilled Chicken Salad with greens and vegetables are tossed in a honey-lime vinaigrette and topped with a delicious peanut sauce.

Ingredients
4 servings
Instructions
- Make peanut sauce: Combine all ingredients in a small bowl. Whisk until smooth. Set aside.Make vinaigrette: Combine all ingredients in another small bowl. Whisk until smooth. Set aside.
- Preheat outdoor grill or grill pan over medium-high heat. Place chicken between a piece of plastic wrap or parchment and pound to an even thickness. Season with salt and pepper. Grill for 5-6 minutes, turn and grill for an additional 5-6 minutes more, or until chicken is cooked through. Allow chicken to rest for 5 minutes, then slice thin.
- Meanwhile, in a large bowl, combine greens, bell pepper, carrots and jicama. Add peanut sauce, vinaigrette and chicken and gently toss to combine. Divide the salad among 4 bowls and top each with 2 tablespoons tortilla strips. Serve immediately.
Nutrition per serving
365kcal
💰 Cost Estimate
Total Ingredients
$672.00
$672.00
Per Serving
$168.00/serving
$168.00/serving
🏠 Savings
~$1344.00 vs buying!
~$1344.00 vs buying!
📋 Price Breakdown (72% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| smooth peanut butter | 2 tbsp | $15.00 |
| reduced sodium soy sauce | 2 tbsp | $30.00 |
| freshly grated ginger | 1 tsp | $5.00 |
| arlic clove | - | - |
| toasted sesame oil | 0.5 tbsp | $7.00 |
| brown sugar | 0.5 tbsp | $1.00 |
| unseasoned rice vinegar | 0.5 tbsp | $3.00 |
| water | 1 tbsp | - |
| Zest and juice from 1 medium lime | - | - |
| honey | 2 tsp | $12.00 |
| Dijon mustard | 1 tbsp | $13.00 |
| vegetable oil | 2 tbsp | $24.00 |
| toasted sesame oil | 1 tsp | $5.00 |
| finely minced white onion | 1 tsp | $2.00 |
| unseasoned rice vinegar | 1 tbsp | $6.00 |
| Pinch kosher salt | - | - |
| Freshly ground black pepper | - | - |
| 2 boneless | 1 lb | - |
| kosher salt | 0.5 tsp | $1.00 |
| Freshly ground black pepper | - | - |
| mixed baby greens | 8 cups | $436.00 |
| diced red bell pepper | 0.25 cup | $52.00 |
| shredded carrots | 0.5 cup | $44.00 |
| sliced jicama | 0.5 cup | - |
| store-bought tortilla strips | 0.5 cup | $16.00 |
*Estimated market prices, may vary by region
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