Hot Cherry Sauce

Fresh cherries make this a great topping for ice cream or pound cake.

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy 👁️ 18 views
👨‍🍳 Start Cooking
Hot Cherry SauceFoto: RecipeGirl

Ingredients

12 servings
  • 1 pound dark sweet cherries, (stemmed and pitted)
  • ¾ cup granulated white sugar
  • ½ cup water
  • ½ teaspoon ground cinnamon
  • 1 pinch ground cloves
  • 1 pinch ground nutmeg
  • ½ cup seedless raspberry jam

Steps

  1. Put cherries in medium saucepan; add sugar, water, and spices. Bring to a boil, reduce to simmer, cover and simmer for 5 minutes.

  2. Remove cherries with slotted spoon; add jam and boil until syrupy. Pour syrup over cherries.

  3. Ready to serve!

Nutrition Facts

Macronutrients

Calories112
#cherry#cherry sauce#american
Source: RecipeGirl

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