Honey Mustard Salad Dressing

Name: Honey Mustard Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 1/4 cup apple cider vinegar; 1/4 cup Dijon mustard; 1/4 cup honey; 1/4 cup mild-flavored oil (such as extra-virgin olive oil); pinch each of Kosher salt and freshly-cracked black pepper

This homemade Honey Mustard Salad Dressing recipe is ultra-easy to remember with it's easy ratio -- 1 part honey, 1 part mustard, 1 part oil, 1 part vinegar. Feel free to customize yours with any of the suggestions mentioned in the post above.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

1 servings

1/4 cup apple cider vinegar
1/4 cup Dijon mustard
1/4 cup honey
1/4 cup mild-flavored oil (such as extra-virgin olive oil)
pinch each of Kosher salt and freshly-cracked black pepper

Steps

Whisk all ingredients together in a small bowl until combined. (Or — my favorite method — shake together in a sealed mason jar or salad dressing bottle until combined.)
Serve immediately, or refrigerate in a sealed container for up to 1 week.