Homemade Applesauce
Homemade applesauce is a simple way to incorporate all of the apples that I have in my fridge! PLUS as a bonus, my kids are more inclined to eat something so simple!
Foto: The Recipe Critic
Ingredients
4 servings
- 4 cups peeled and diced large apples (about 10 apples, I used Granny Smith)
- ¾ cup water
- ¼ cup granulated sugar
- 1 ½ tablespoons lemon juice
- 1 teaspoon ground cinnamon (if desired)
Steps
-
Add 4 cups peeled and diced large apples, ¾ cup water, ¼ cup granulated sugar, 1 ½ tablespoons lemon juice, and 1 teaspoon ground cinnamon, if desired, to a large pot.
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Bring it to a boil over medium-high heat, then reduce the heat to medium-low and simmer for 25-30 minutes.
-
Once the apples are tender, mash them to your desired consistency.
Nutrition Facts (per serving)
Macronutrients
Calories1166% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 14.000
Per Serving
Rp 3.500/serving
🏠 Save ~Rp 28.000 compared to buying!
📋 Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| peeled and diced large apples | 4 cups | Rp 35.000/kg | Rp 14.000 |
| water | 0.75 cup | - | - |
| granulated sugar | 0.25 cup | - | - |
| lemon juice | 1.5 tablespoons | - | - |
| ground cinnamon | 1 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: The Recipe Critic
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