Homemade Alphabet Vegetable Soup

This alphabet vegetable soup recipe is easy, homemade, and satisfying. It freezes wonderfully and keeps perfectly for lunches all week. Add your favorite spices and use your favorite vegetables. Alphabet pasta is really fun, but any small shaped pasta works!

⏱️ 40 min πŸ”ͺ Prep: 10 min πŸ”₯ Cook: 35 min πŸ“Š Medium ⭐ 4.9 (47) πŸ‘οΈ 1 views
πŸ‘¨β€πŸ³ Start Cooking
Homemade Alphabet Vegetable Soup Foto: Sally's Baking Addiction β€” Sally

Ingredients

8 servings
  • 1 Tablespoon olive oil
  • 3 g arlic cloves, minced
  • 1 cup chopped yellow onion (1/2 of a large onion)
  • 1 Tablespoon Italian seasoning*
  • 3/4 teaspoon salt
  • 3/4 teaspoon dried thyme
  • 1/4 teaspoon fresh ground black pepper
  • 8 cups beef, chicken, or vegetable broth
  • 3 -4 cups frozen, canned, or fresh vegetables*
  • 1 medium potato, peeled & chopped (1 heaping cup)
  • 1 bay leaf
  • 1 (6 ounce) can tomato paste
  • 1 (14 ounce) can diced tomatoes (do not drain)
  • 1 cup dry alphabet pasta*

Steps

  1. Heat the olive oil over medium heat in a 5-quart (or larger) pot or dutch oven. Add the garlic, onion, Italian seasoning, salt, thyme, and pepper. Stir and cook for 5 minutes as the onion softens.

  2. Add broth, vegetables, potato, bay leaf, tomato paste, and diced tomatoes. Bring to a boil, then add uncooked pasta. Cover and simmer for 30 minutes. Remove bay leaf.

  3. Serve soup warm and top with fresh parmesan cheese, if desired.

  4. Cover and store leftovers in the refrigerator for up to a week. To reheat, simply pour into a pot over medium heat and cook until warm. Feel free to add more broth to the leftovers as it cooks if it is too thick. (It thickens in the refrigerator as the potatoes and noodles soak up the liquid.)

πŸ’° Cost Estimate

Total Ingredients Rp 2.500
Per Serving Rp 313/serving
🏠 Save ~Rp 5.000 compared to buying!
πŸ“‹ Price Breakdown (7% ingredients detected)
IngredientAmountUnit PriceSubtotal
olive oil 1 tablespoon - -
arlic cloves 3 g - -
chopped yellow onion 1 cup - -
Italian seasoning* 1 tablespoon - -
salt 0.75 teaspoon - -
dried thyme 0.75 teaspoon - -
fresh ground black pepper 0.25 teaspoon - -
beef 8 cups - -
-4 cups frozen 3 - -
medium potato 1 - -
bay leaf 1 Rp 25.000/kg Rp 2.500
1 - -
1 - -
dry alphabet pasta* 1 cup - -

*Estimated market prices, may vary by region

Source: Sally's Baking Addiction by Sally

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