Hoisin Chicken Drumstick

Name: Hoisin Chicken Drumstick
Total time: 65 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 3 tablespoons hoisin sauce; 1 tablespoon freshly squeezed lime juice; ¼ teaspoon Tabasco sauce; 8 medium chicken drumsticks ((skin removed))

These glazed drumsticks make a delicious family-friendly dinner!

⏱️ 65 min 🔪 Prep: 15 min 🔥 Cook: 50 min 📊 Medium 👁️ 15 views

👨‍🍳 Start Cooking

Foto: RecipeGirl

Ingredients

4 servings

3 tablespoons hoisin sauce
1 tablespoon freshly squeezed lime juice
¼ teaspoon Tabasco sauce
8 medium chicken drumsticks ((skin removed))

Steps

Preheat the oven to 375℉. Spray a 9x13 inch pyrex dish or casserole dish with nonstick spray.
Mix the sauce: in a small bowl, whisk together the hoisin sauce, lime juice and Tabasco sauce.
Place the drumsticks in the pan. Spoon the sauce over the drumsticks and spread to cover the tops and the sides.
Bake for 50 to 60 minutes, or until the chicken is tender and juices run clear when pierced with a fork.