Hoisin Chicken
Hoisin chicken – easy chicken stir-fry with vegetables in a savory Hoisin sauce. This recipe takes 20 minutes with easy-to-get store ingredients.
Foto: Rasa Malaysia
Ingredients
- 2 tablespoons oil
- 2 cloves garlic (minced)
- 3 oz (90g) broccoli florets
- 4 oz (120g) chicken breast meat (sliced into thin pieces)
- 4 shiitake mushrooms (sliced)
- 1/4 small carrot (peeled and sliced)
- 1 pinch salt and sugar (to taste)
- 1/2 teaspoon Shaoxing rice wine (or rice wine)
- 1/2 teaspoon cornstarch
- 1 tablespoon hoisin sauce
- 1 teaspoon soy sauce
- 1/2 teaspoon sesame oil
- 3 dashes white pepper
- 1/2 teaspoon cornstarch
- 4 tablespoons water
Steps
-
Marinate the chicken in the Marinade for about 10 minutes. In a small bowl, mix all the ingredients for the Sauce and stir to combine well
-
Heat the oil in a wok. Once hot, add the garlic and stir-fry until aromatic. Then, add the broccoli and stir-fry for a few moments.
-
Add the chicken and continue to stir-fry. Then, add the mushrooms, carrots, and the sauce (stir it before using) and mix well with the other ingredients in the wok.
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When the sauce thickens and the chicken is cooked through, add a pinch of salt and sugar to taste (optional). Dish out and serve immediately with steamed rice.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (7% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| oil | 2 tablespoons | - | - |
| garlic | 2 cloves | - | - |
| 3 oz | - | - | |
| 4 oz | - | - | |
| shiitake mushrooms | 4 | - | - |
| small carrot | 0.25 | - | - |
| pinch salt and sugar | 1 | Rp 35.000/kg | Rp 3.500 |
| Shaoxing rice wine | 0.5 teaspoon | - | - |
| cornstarch | 0.5 teaspoon | - | - |
| hoisin sauce | 1 tablespoon | - | - |
| soy sauce | 1 teaspoon | - | - |
| sesame oil | 0.5 teaspoon | - | - |
| dashes white pepper | 3 | - | - |
| cornstarch | 0.5 teaspoon | - | - |
| water | 4 tablespoons | - | - |
*Estimated market prices, may vary by region
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